Thursday, May 14, 2009

Ice Cream with a Quick Twist

Weekday, not enough time to prepare a nice dessert, or make a run to Cake Love?
Don't Worry there are ways to make that scoop of grocery store ice cream more exciting. Here is what you need to do:
1. Take a frozen waffle and microwave it for 15-20 seconds (till it is soft) [Well, now if you don't even have frozen waffle, take a slice of bread, cut off the sides, sprinkle a few drops of water and then microwave it for 10 seconds]
2. Slather on some peanut butter and honey, or Nutella, or some fudge syrup (you can microwave for another 5-10 seconds if you want to soften up the peanut butter)
3. Add dollops of icecream on top. [If you don't have the ice cream, your life sucks! Why continue the misery?]

Ennnjoy! (And let those who have never taken a bite, not judge!)